Chobani
Chobani’s mission is to make delicious, nutritious, and natural food for all people because access to good food is a right – not a privilege. Chobani will now extend its impact to the Northern Triangle and bring its incubator program to Guatemala, where local food entrepreneurs will get expertise and support to help them set up and scale their operations. Chobani will use knowledge from its global incubator program to determine how to best create and execute a program in Guatemala that will support local startups and contribute to regional economic empowerment. In the U.S., the Chobani Incubator has helped support the growth of 47 different companies in the food and beverage industry since its inception in 2016. Founders are given a monetary grant and have access to resources across the ecosystem, from retailers to investors and everything in between. The Incubator has also run programs internationally in both Australia and Turkey. Each program has its own unique operating model, but all serve Chobani’s mission of bringing better food to more people.